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DULCES CHILENOS SURTIDOS - 12 UNITS
$29.00 CAD
Chilean sweets are an artisanal pastry tradition originating in the city of La Ligua, Chile, known for its alfajores, chilenitos, empolvados, and other sweets made with hojarasca, manjar, and meringue. These sweets, rooted in the Spanish pastry tradition, are an important part of the area's cultural and culinary heritage, passed down from generation to generation.
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