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MANJAR DURAZNO Cake*
$36.00 CAD
The Chilean-style manjar and peach cake is a classic of homemade baking in Chile, commonly enjoyed at birthdays and family celebrations. It stands out for its perfect balance between sweetness and freshness, along with a soft texture that makes it truly irresistible.
It is made of layers of light sponge cake, delicately soaked in syrup, and filled with generous amounts of manjar, pieces of peach in syrup, and smooth whipped cream, creating a harmonious combination of flavors and textures in every bite.
The cake design is traditional. The image shown is for reference only and may vary.
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